Tuesday, August 9, 2011

Chicken Breast Nuggets

Chicken nuggets are one food that I can count on my kids eating.  Unfortunately, the options for healthier nuggets are pretty limited, not to mention that the meat is usually "mysterious".  So, when I ran across a "Real Simple" recipe, I knew I had to try it.  And you know what--it was so easy and delish.  And where else can you get organic chicken nuggets?  I've already made it twice in a week!

Here's how:

1. Cut chicken breast into 1-inch pieces.

2. Season the chicken breast pieces with salt and pepper.

3. Dip into buttermilk.

4. Drag it through flour.

5. Fry in 1/2 inch of light oil, like Canola.

6. Drain off the pieces of chicken on a dish lined with paper towels.  Let cool and enjoy!

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